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June 1, 2023 5:10 pm

Booker prize finalist Cheon Myeong-Kwan to visit Dallas June 11th
Booker prize finalist Cheon Myeong-Kwan to visit Dallas June 11th
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Koreatown in Dallas gains statewide designation
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[DMN] Second suspect arrested in connection with slaying of Jin Shin
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North Texas Korean Amerians call for South Korean President’s resignation
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Kimchi event to be held at Capitol Hill
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Ajumma’s

Ajumma’s

The common type of street food in Korea is Gimbap, Topokki, and Sundae. If you want to experience Korean street food in Dallas, try visiting Ajumma's. You'll fall in love with Korean fast foods at a good price. This place is self-service so make sure to take your plates back up to the front!

Gimbap / Dried Seaweed Rolls(Korean Rolls)

Vegetables and cooked egg are placed on seasoned rice. The ingredients are then rolled in dried seaweed and sliced into bite-sized pieces.

Topokki / Stir-Fried Rice Cake

A Korean dish that is stir-fried with rice cake, vegetables and fish cake in a spicy sauce.

SUNDAE

Sundae is a type of blood sausage in Korean cuisine. It is a popular street food in both North and South Korea, generally made by steaming cow or pig’s intestines stuffed with various ingredients.

카타나-370-90
K팝달라스-370-90
koreanet-370-90
스시카단-370-90
사카나-370-90