Sweet potato starch noodles stir fried with vegetables Japchae, sweet potato starch noodles stir fried with vegetables and meat, is one of Korea’s best-loved dishes. Ingredients 80g dangmyeon (sweet potato starch noodles), 30g beef (top round or sirloin) (sub.: pork, chicken, shrimp, squid, etc.), (beef seasoning: 1 tsp soy sauce,...
Samgyetang
Chicken Soup With Ginseng Samgyetang, sometimes called chicken ginseng soup, is an energizing soup-based dish. It is traditionally served during the summer for its nutrients which can easily be lost through excessive sweating and physical exertion during the hot summer. Commonly, a whole chicken is boiled in a broth with...