Ingredients Napa cabbage kimchi 3.5oz, Small green onion 1.05oz, Red pepper 0.2oz(1), Black sesame 0.03oz(½ts), Mozzarella cheese 7.0oz(2cups), Cooking oil 1.4oz(3TS), Clam meat 1.06oz, Breading flour 6.7oz(2cups), Water 17.6oz(2½cups), Egg 2.1oz(1), Sesame oil 0.15oz(1ts), Squid 2.65oz(¼), Shrimp 4.6oz(5) Directions Cut napa cabbage kimchi in 1 inch length after removing the...
Um Ma Son
A Korean noodle restaurant. Small place with best homemade noodle soup, best kimchi, and delicious dumplings. Kalguksu (noodle soup) is a soup made with flat wheat noodles, zucchini, and potato. Soy sauce seasoning may also be added. You can also have Sujebi (Korean style pasta soup) and dumplings that are...
CHO DANG VILLAGE
Best Tofu restaurant in Dallas. In this place, you can eat hot stew made with soft tofu and can include several options such as beef, kimchi, oysters, seafood, dumplings, etc. Steamed rice in the hot bowl is the highlight of the meal. You can also experience Sungnyung, an aromatic drink...